The TA Family this year has been working on a special Easter dinner menu! This beautiful spring menu features things from the farm and garden for a special celebration of budding growth and warm weather.

This three course menu celebrates our families heritage of merging cultures while focusing on traditional Wyoming proteins. For individuals who want to explore new flavor profiles to those seeking that comfort food fix, there is something for everyone at our table!

Offering times from 5 pm to 8 pm Friday April 7th, Saturday April 8th and Sunday April 9th, 2023.

By reservation only, call us at (307)-684-5833 or go online to www.taranch.com

All tables must pre-order food by April 6th, 2023! Limited availability for the rabbit! Reservations will require a nonrefundable $25 deposit per person.

Appetizers may be ordered in addition to the three course menu price. We are offering Crab Cakes and Deviled Eggs with Caviar.